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Weekend Romp: The Corner of First and First

Posted February 11, 2010

As I shivered my way from the Broadway-Lafayette F-V stop to Eldridge street last weekend, I came upon a duo of smartly-dressed late 20-somethings.

“Yeah, it seems like wherever you live in the city, everyone is coming here to the Lower East Side at night.” She was definitely a recent transplant, trying to explain the city to her visiting friend.

I tried my best to feel superior, but realized that my knowing that already doesn’t actually make me any cooler. I was just one of the crowd headed east past the Whole Foods Bowery on a Saturday night. I was headed to bOb bar (235 Eldridge between Houston and Stanton).

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Crawling with Art: Harlem

Posted July 24, 2009

There is a renaissance going on, according to some, just north of Central Park and east of Morningside. An area which some declare is now SoHa (South Harlem) is home to a burgeoning artistic community increasingly eager to make its presence known.

It is trying to do so through the Harlem Arts Alliance (HAA), a not-for-profit organization dedicated to promoting the arts (visual, performing, music, etc.). There are about 4-6 of these half-day, guided trolley tours per year. The upcoming ArtCrawl Harlem will take place on August 8th. (more…)

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Weekend Romp: Dinner and a Movie

Posted June 25, 2009

As a New Yorker, I find it quite natuaral to be generally cynical about most things. This is perhaps why I found my adventure last night so off-putting. Everything was just a little bit too sweet.

It started with Eatery (798 Ninth Ave., at 53rd St.), one of those neon-sign-in-a-hip-way New American joints that line 9th Avenue from the mid-fifties all the way down to the Meatpacking District. When I walked in, there was just something that put me off about it. It was trying too hard. It was going for upscale, but it wasn’t quite polished. It had the legions of staff and the multi-colored drinks of somewhere more upscale, but the staff was inattentive and the menu pedestrian-in Columbia terms, it was Deluxe tries to be Community and falls flat on its face. Not surprisingly, I’ve heard it’s better for brunch.

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Play your part

Posted May 29, 2009

“…the city’s sanitized streets have become a stage set on which New York plays itself, for an audience of tourists.”

After I read this, a quote from a New York Times article in December of 2007 in which Tom Wolfe was interviewed about the 20th anniversary of his book The Bonfire of the Vanities, I began to watch people, as if Manhattan itself were a stage.

Of course a writer like Tom Wolfe would be able to capture the essence of an entire city, and way of life, in just a short phrase. It’s uncanny how well it fits the entire attitude of New Yorkers going about their daily lives. When interviewed, Wolfe said that, were he to write his book today, it would be a completely different novel. While that may be true—the essence of New York today is a much more clean and composed façade—vanity is still at the heart of our way of being.

The past couple of weeks have been about reorienting myself in the city now that school is over and I have the time to live like a New Yorker again. While every trip has its purpose, the majority of my time is spent just people-watching.

Yesterday I was at the Met’s new Model as Muse exhibit, observing both the gallery itself, and the rest of the hoards milling around. It struck me, as it has many times in the past week or so, how easy it is to pick out those that don’t belong. The exhibit was mostly full of tourists. Real New Yorkers know not to visit the Met on a holiday afternoon.

I thought of all of those entries on Gawker and the Post that I read about the Met Costume Gala a few weeks ago for the exhibit’s opening. The crowd last weekend was slightly different. Not quite as glamorous, nor as put-together, nor as confident.

The difference between a New Yorker and a tourist is astonishing. It is a difference distinguishable by a simple cursory glance. On average, it amounts to about thirty pounds and a whole lot of attitude.

New Yorkers do seem to live their lives as if on a stage—performing for others, and for themselves. If you look at the photos of the Met Costume Ball, it captures New York at its best (and haughtiest). Those of us not privileged enough to be invited to the ball still act as if we should have been. A stroll across Central Park South around 6 pm the other day revealed finely tailored suits, with Blackberries as a permanent accessory, in sharp contrast to the tapered jeans and white sneakers of the Midwestern tourists that inexplicably pour out of the Plaza and Essex House.

And yet, to what end? We parade around in our pretty clothes and expensive haircuts in order to impress…our peers, ourselves, the tourists?

I guess it is only appropriate to bring up Shakespeare.

“All the world’s a stage, and all the men and women merely players.”

Food Trucks Coming to Campus Saturday!

Posted March 13, 2009

If you are still on campus this Saturday, the Calexico carne asada truck and the Treats Truck will be parked up on Riverside Dr. near Grant’s Tomb for the CU Cycling race (full disclosure: I am on the team organizing it). The two mobile food vendors won the Vendy Awards in 2008 in their respective categories, street food and dessert truck.

The Treats Truck will probably be out until about noon if you can drag yourself out of bed that early, but Calexico will be serving tacos from 11 until they sell out or the race ends.

The Treats Truck is Coming to Campus!

Posted March 2, 2009

It’s going to be cold today. Cold, cold, cold. But if you are paying attention, you might just stumble upon a welcome pick-me-up after class this afternoon.

From 12 pm-4 pm, NYC’s famous Treats Truck plans to make a stop at Columbia. It’s exact location has not been divulged, but you can probably bet on something along Broadway between 110th and 117th.

Full disclosure: I’ve never had anything from the Treat’s Truck. That being said, it’s always been on my list of things to do before I die, especially after they won the “Best Dessert Truck” Vendy at the 2008 Vendy Awards, beating out my two other favorite trucks, Dessert Truck and the Van Leeuwen Ice Cream Truck.

Some of the treats on the menu are the oatmeal jammy, tons of cookies, classic crispy squares, 5 different types of brownies, and a rotating selection of specials. Also see Blondie and Brownie for in-depth coverage of Treats Truck offerings.